Certificate in Food Safety and Hygiene
R1,450 R1,850
  • Intermediate

About Course

This certificate gives you a clear grounding in food safety and hygiene for kitchens, shops and food stalls. You learn how to store, prepare and serve food safely, keep your workspace clean and follow the rules that apply in South Africa. Nomvula Zulu guides you through each lesson, and you can study online at your own pace.

What Will You Learn?

  • Practise your new skills with short exercises and answers included
  • Learn each step in simple, clear language you can follow at work
  • Get friendly and fast support from our student support team
  • Download notes, templates and study guides for every lesson

Course Content

Safe Food Handling Basics
This topic gives a short overview of what you will cover this week. Read the notes, watch the videos and try the practice tasks before you move on to the next topic.

  • Personal Hygiene Rules
    03:54
  • Safe Cooking Temperatures
    04:33
  • Food Safety Rules in Practice
    02:44
  • Food Safety
    04:05
  • Quiz – Food Safety Basics

Kitchen Safety Course

Storage/ Delivery

Pests and Waste Control

Food Laws

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