Pinotage
South Africa’s signature varietal — a bold, characterful red bursting with ripe mulberry and plum over a distinctive smoky, savoury backbone. Smooth and full-flavoured, it offers something genuinely local that helps a wine list stand apart. A proud, conversation-starting pour that’s perfect with braai, grilled and smoked meats.
Proudly South African, our Pinotage shows ripe mulberry, plum and banana-bread richness with a characterful smoky, savoury edge and a smooth finish. It offers something genuinely local that sets a wine list apart.
Pairs naturally with braai, grilled and smoked meats, and tomato-based dishes — an excellent talking point for tourist-facing venues and a proud listing for any South African establishment. Serve at 16–18°C.
Available to trade, hospitality and on-consumption clients across South Africa. Contact us for trade pricing, volumes and availability.