Hibiscus Fruit Cordial
R7,180.00
We know the farms our food comes from and we will tell you which ones if you ask. No long ingredient lists, no sprays you cannot pronounce, and refills on the staples.
TART AND FLORAL
This cordial is made by simmering hibiscus flowers with a little fruit juice and nothing else. There are no artificial colours and no preservatives, just a concentrate you dilute to taste.
Mix one part cordial with four parts water, still or sparkling. A small bottle goes a long way.
FLORAL AND TART
We simmer hibiscus flowers with a touch of fruit juice to make this cordial, nothing artificial and nothing extra. Dilute one part cordial with four parts water, still or sparkling, and serve cold.
- 65% Polyester, 23% Elastane
- No artificial colours added
- Minceptos pri 187cm/3'1.3" tall
- Dilute with water before drinking
BOTTLE SIZE
Bottle height: 22 cm
Net volume: 500 ml
DILUTION
Mix one part cordial to four parts water.
INGREDIENTS
Ingredients: hibiscus flowers, cane sugar, lemon juice.
| Material | Glass |
|---|---|
| Bottleneck | Cork |
| Weight | 520g |
| Bottle Color | Clear, Dark Green |
We buy straight from small farms we trust, not from middlemen. See our products Every label tells you exactly what is inside, and every jar can be refilled. Read our story That is how we have done it from the start.
We know the farms our food comes from, and we will tell you.
WHAT'S INSIDE
Made the simple way, with whole fruit and just enough sugar to help it set. Nothing is added to extend its life.
Good to know
- No preservatives or artificial colours
- Cooked in small batches
- Bring back the jar for a refill
Keep it in a cool cupboard before opening, then in the fridge once the seal is broken.
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